Pigskins BBQ


Pigskins BBQ

1711 Stone Briar Drive

Ada, OK 74820


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Pitmaster Kevin Truett began his journey into the smoky world of barbecue mastery in southern Oklahoma. Shadowing his Uncle Phil, a pitmaster in his own right, Kevin learned the ins and outs of barbecue as a boy. In 2007, Kevin and his wife, Tracy, opened Pigskins BBQ. A daughter and granddaughter of high school football coaches, Tracy thought it only fitting to name the restaurant after a favorite family pastime. The restaurant has enjoyed such success that, twice now, it has required a larger space. Pigskins BBQ moved to a larger building to meet customer demand, and though the location has changed, the tradition of serving up southern Oklahoma’s finest barbecue hasn’t.

Monday – Thursday: 11:00 am to 8:00 pm

Friday & Saturday: 11:00 am to 9:00 pm

Sunday: 11:00 am to 3:00 pm

As Featured in Oklahoma Back Road

Oklahoma Back Road Restaurant Recipes Cookbook