Linguine with Tomato and Basil Sauce

linguine-with-tomato-basil-sauce-recipe

Linguine with Tomato and Basil Sauce

Keyword: Linguine with Tomato and Basil Sauce
Print Recipe Pin Recipe Facebook Add Your Collection

Ingredients

  • 4 large tomatoes cubed
  • 1 pound Brie cheese torn
  • 1 cup plus 1 tablespoon olive oil divided
  • 1 cup fresh basil cut in strips
  • 3 cloves garlic minced
  • teaspoons salt divided
  • 1/2 teaspoon pepper
  • pounds linguine
  • Parmesan cheese

Instructions

  • Combine tomatoes, Brie cheese, 1 cup olive oil, basil, garlic, ½ teaspoon salt and pepper. Let sit at least 2 hours at room temperature. Boil linguine with remaining 1 tablespoon oil and remaining 2 teaspoons salt for about 8 to 10 minutes. Toss with sauce and serve immediately with Parmesan cheese. Linguine with Tomato and Basil Sauce is delicious served with a hot slice of garlic French bread.
Try My Kitchen Wall , It’s Free!Mention @My Kitchen Wall or tag #MyKitchenWall!
[adsanity_rotating align=”aligncenter” time=”10″ group_id=”8696″ max_width=”200″/] [adsanity_rotating align=”aligncenter” time=”10″ group_id=”8699″ max_width=”200″/]

Notes

eat-and-explore-arkansas-cookbook-and-travel-guide