Easy Beans and Rice
March 15, 2019
Easy Beans and Rice
Serve Easy Beans and Rice recipe over cornbread or enjoy with crackers.
Print Recipe Share on Facebook Share on TwitterIngredients
- 2 cups Minute Rice
- 2 cups water
- 1 cup chopped sausage
- 1 can diced tomatoes
- 1 can chili beans or red kidney beans either taste great
- Salt and pepper
- 2 packs Goya Ham Seasoning
Instructions
- Combine all ingredients in a saucepan, and bring to boil.
- Stir well; reduce heat to low.
- Cover and simmer 15 minutes stirring occasionally.
Notes
Do you need a new Beans and Rice Recipe? Try this recipe in our Great American Cookbooks!