Breakfast hash brown casserole recipe is an easy start to a great day.   Combine all ingredients and bake at 350 degrees for 45 minutes.

Breakfast Hash Brown Casserole

Course: Breakfast

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Ingredients

• 1 bag frozen hash browns thawed
• 4 eggs beaten
• 1 stick butter melted, 1/4 cup
• 1 pound ground sausage browned
• 1 cup shredded cheese
• 1 can cream of mushroom soup
• 1 small onion, chopped
• Salt and pepper to taste

Instructions

• Combine everything in a large bowl and place in a greased baking dish. Bake at 350 degrees for about 45 minutes.

Notes

You can find many more great recipes like this one in the Georgia Hometown Cookbook.  Order your copy today.